Monday, May 9, 2016

And so it begins...

I have been on my journey to getting weight loss surgery for about 7 months now. I've gone through all of the requirements for both my doctor and my insurance. I'm a week into my three week pre operative diet right now and I can see the shining light at the end of the tunnel.

I haven't necessarily had the easiest time with the decision or the required steps that needed to be taken to get to the point I am right now. I struggled A LOT with telling the people I am close to. I still haven't necessarily told everyone, just the people I felt had to know that I was doing this. In terms of telling people I have definitely felt the weight (no pun intended) of telling people on my shoulders. I have anxiety, pretty bad, and I struggled with getting anxious anytime someone would even look like they would be mentioning my impending surgery. It was like this secret that I wanted to keep to myself because I was honestly terrified of what people were going to think and say about the fact that I was having the surgery done.

I decided on the Gastric Sleeve surgery. It involves getting your stomach stapled so that it looks like a sleeve. It will hold about 4 oz after surgery and I have lovingly named it “Stitch”. You know, because my stomach will be stitched back together? I thought it was funny and it gave a little bit of comic relief which made it easier to talk about with people.

I think the hardest part besides telling people has been this diet though. It starts 3 weeks prior to surgery (I know that it's different for different programs, but I'm going to be talking about mine because it is the only one I have experienced.) It really feels like a challenge. For the program I am in, I had to take 6 nutrition classes before getting approved for surgery and they tell you about the pre op diet and the post op diets, but none of those classes really prepared me for what it was actually going to be like. This is what my diet looks like.






































On day 1 in the morning I was motivated and felt like I could do it. Then the day started to go on. I should also mention that for some reason my dumb ass decided that I would be fine doing all of this during finals for college, wrong choice to start off. I was home alone on my first day of the diet and all I could think about was food. Food I wanted, food I didn't have before starting the diet, food I couldn't have on the diet, what little food I could have on the diet, and the foods I wanted after surgery. It was literally all consuming. I already started hating the protein shakes I have to drink (three a day for 3 weeks). Then my mother and her boyfriend came over for dinner, and I knew they were trying to be supportive, but all I could think was that they were fine with dinner because they knew they could go and eat whatever once they got home. I don't think I have ever been so hangry in my life.

Then on day two, I stood corrected. I was home again. Alone again. And food was literally consuming my thought for the entire day. I cried at one point to be perfectly honest because I was tired from studying and working on my final projects and I was tired from the fact that my body was detoxing from all of the crap that I had filled my body with for years. It felt like too much for me to handle in a single day. I knew I had people that I could talk to about it had I wanted to, but to be honest, I was embarrassed. I have so many people telling me how they know I'll be fine and they know that I'll get through it and for a little bit I resented that. I resented that I had so much support, which sound stupid to be quite frank, but I felt bad because I felt like giving up and I knew I couldn't because so many people were looking at me to succeed.

Day 3 was easier luckily. I got over that feeling of misplaced resentment and got on with my life and with my diet. I had a final critique (I'm in art school so for some finals it isn't a test it's handing in a piece of art that your professor gives feedback on) and it gave me something to do and somewhere to be other than my house looking in the kitchen where there was very little to be found. Also at this point I had texted my godmother (whom had Gastric Bypass a little over a year ago and was on the same 3 week diet) and asked her how she had gotten through it. Her response was: sugar free popsicles. I had the popsicles sitting in my freezer from when I went grocery shopping prior to the start of diet. But I had never really been a popsicle person. Until now. Those stupid popsicles have been a life saver. I have eaten more of those sugar free popsicles in the last few days than I have in the last year or 2. It is so funny how things change once you are required to change your way of living.

Day 4 came with a bump in the road. Every semester the printmaking department at the art school I attend has a shop clean up day with a party that follows. The problem was not the cleaning of the studio spaces, the problem was the food table filled with things that I couldn't eat during the party portion of the day. Oh my great giddy aunt was I having an issue with being there. It was also coupled with the fact that one of my favorite professors isn't coming back in the fall and this was her last clean up with us. So everyone was super sad and I have a hard time not getting emotional and crying when I see other people crying. And when I cry I want to eat because food used to make everything better, in theory. I ended up just having to leave because between the crying people and the food I couldn't handle being there.

Day 5 was a Saturday so my mother was home. We luckily had to go do some running around because we needed to get my grandmother a Mother's Day present and I was taking my mom shopping for her present. I also had to run to my school to pick up my final piece for my book arts class. The biggest problem I had on this day was that I didn't anticipate being out as long as we were. It wasn't like we could stop at a restaurant or go through a drive thru because of this diet that I need to be on. My mother was very understanding, but I was honestly on the verge of tears because I felt sick I was so hungry. I had had two of my 3 allotted protein shakes already but we had been gone for over 6 hours and they weren't keeping me full. All I had had were those protein shakes. So what I learned on that day was that: no matter if you think you'll be home soon or late always pack food because you don't want to be stuck in a terrible mood and feeling sick because you didn't prepare anything to take with you.

Day 6 was Mother's Day and I felt like a terrible child. It seems funny to say that because I am literally doing all of this to better myself and extend my life, but I did. My mother gave up going to dinner because she knew that I couldn't go. However, she did go out to dinner after her boyfriend got out of work and I got upset because I couldn't go and it was mother's day and I was jealous that they got to eat food that I couldn't. It was weird to feel like that and to actually be upset because other people were eating, but I was. And I felt super hungry because of it, because all I could think about was what they were eating. My moods and emotions are so dependent on food right now that it makes me start to think about before I started this diet. I don't remember being this addicted to food, but I guess that's the whole problem, you don't realize your addiction until you have to look it straight in the face.

So if you are going to be going through weight loss surgery and someone tells you that it's the “easy way out” you have my permission to tell them to fuck off. This choice is nothing even close to easy. What is easy is going about your life with eating habits that can kill you or saying something stupid like “oh, they're taking the easy way out.”


This isn't easy but it will all be worth it, remember that.